Long Eggplants
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Dhs. 10.00
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About
Fresh eggplant is a versatile vegetable with smooth, glossy skin and tender, creamy flesh. It has a mild, slightly earthy flavor and a soft, delicate texture when cooked. Eggplant absorbs flavors beautifully, making it ideal for roasting, grilling, frying, baking, stews, curries, salads, and Mediterranean dishes. It is naturally low in calories and a good source of dietary fiber.
By 100 grams
Energy 25 kcal
Protein 1.0 g
Fat 0.2 g
Carbohydrates 5.9 g
Sugars ~3.5 g
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