Potato Uzbekistan
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About
Uzbekistan potatoes are fresh, high-quality potatoes known for their firm texture, creamy flesh, and naturally mild flavor. Grown in favorable conditions, they have a balanced taste and excellent cooking qualities. These potatoes are versatile and perfect for boiling, roasting, frying, baking, mashing, soups, and traditional dishes. They are a good source of complex carbohydrates, potassium, vitamins, and dietary fiber.
By 100 grams
Energy 77 kcal
Protein 2.0 g
Fat 0.1 g
Carbohydrates 17.5 g
Sugars ~0.8 g
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